[Food only] The main dish is grilled Muller duck! Stone oven course featuring plenty of winter ingredients for 4,500 yen (tax included)

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[Food only] The main dish is grilled Muller duck! Stone oven course featuring plenty of winter ingredients for 4,500 yen (tax included)

4500 yen(税込)

8品
2～50名

[Food only course] This course, featuring oven-baked Muller duck as the main dish and made with plenty of seasonal ingredients, can only be enjoyed at this time of year! Enjoy the oven-baked dishes made with seafood caught in the waters off Awaji and fresh vegetables delivered directly from the market! Recommended for New Year's parties, farewell parties, and various other banquets! *You can also add 2 hours of all-you-can-drink for an additional 2,000 yen.

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・Assortment of 8 kinds of hors d'oeuvres

(Yuzu-scented winter radish pickles, burdock root kinpira with anchovies, Western-style marinated chrysanthemum greens, Japanese mustard carrot rapée, prosciutto ham, tofu pickled in salted koji, dried persimmon with cheese and white dressing, oven-baked edamame with Parmesan cheese)

・Winter yellowtail carpaccio with grated turnip sauce

・Turnip potage

・Assortment of 5 seasonal oven-baked vegetables

(Turnip, lotus root, white onion, taro, carrot, etc.)

・Oyster and white onion ajillo with ginger flavor

・Müller duck oven baked with Calvados sauce

・Margherita, seasonal pizza

・Gelato, seasonal fruits

*As we use seasonal ingredients, the contents may vary slightly.

予約可能時間: 17:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 12:00 on the day of your visit

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2026/01/07 更新

SelVaggio Forno(石窯)Dining×Bar

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