[Food Only] The main dish is oven-roasted Müller duck! A stone oven course featuring plenty of summer ingredients: 4500 yen (tax included)

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[Food Only] The main dish is oven-roasted Müller duck! A stone oven course featuring plenty of summer ingredients: 4500 yen (tax included)

4500 yen(税込)

8品
2～50名

[Food Only Course] This course features oven-roasted Müller duck as the main dish, along with an abundance of seasonal ingredients, making it a unique experience only available at this time of year! Enjoy fresh seafood caught in the waters near Awaji Island and fresh vegetables delivered directly from the market, all prepared in an oven-roasted style! Recommended for welcome parties, farewell parties, and other banquets! *You can add a 2-hour all-you-can-drink option for an additional 2000 yen♪

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【Course content】

・Assortment of 8 appetizers

(Corn frittata, water eggplant carpaccio, chilled cucumber and steamed chicken with leek sauce, prosciutto, mushrooms marinated in sansho pepper oil, marinated young ginger and mozuku seaweed, summer vegetable caponata, and Western-style blanched Malabar spinach)

Sea bass carpaccio with lime sauce

• Cold tomato soup

- Assortment of 5 kinds of seasonal oven-roasted vegetables

(Zucchini, Manganji peppers, sweet corn, water eggplant, okra, etc.)

- Ajillo with conger eel and ripe tomatoes, flavored with anchovy soy sauce

- Grilled grunt fish with shiso pesto sauce

- Müller duck oven-roasted with a light black vinegar sauce

Margherita, seasonal pizza

Gelato, seasonal fruits

*Since we use seasonal ingredients, the contents may vary slightly.

予約可能時間: 17:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 12:00 on the day of your visit

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2026/06/09 更新

SelVaggio Forno(石窯)Dining×Bar

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